Yesterday, I was sad to learn that Addie Arthur had passed away last week. Addie was the former owner of The Dixie Pig Restaurant - a Route 1 institution for a long time formerly located at the corner of Beacon Hill Road and Route 1. She was 73 years-old.
Ms. Arthur actually became my constituent in redistricting. She lived over in Hayfield Farms. She wasn't home when I knocked her door so we never got to meet which is too bad.
Here's the obituary from the Washington Post.
On Thursday, March 22, 2012 of Alexandria, VA, at the age of 73,
Adelaide joined our Father in Heaven. Addie graduated from St. Mary's
Academy, in Alexandria, and went on to become a successful entrepreneur
who owned and operated many business; the most proud and famous of which
was the Alexandria Dixie Pig. People from all across the country have
raved about the Dixie Pig, including weatherman Willard Scott. The
restaurant was also featured on an episode of CSI. Addie volunteered her
time for St. Lawrence Catholic Church, the Franconia Moose Lodge, Coast
Guard Auxiliary, Mended Hearts, and the VA Chamber of Commerce, to name
a few. She also travelled the world, including Israel, Spain, Italy,
Mexico, many Caribbean islands, Guam, and Africa. She was a true
adventurist having traveled by hot air balloon, antique train, bi-plane,
air-glider, gondola, cog train, and even camel. Addie was the beloved
wife of the late Robert Arthur Sr. "Sid"; mother of Debbie Daugherty
(Jim), Robert Arthur Jr. (Gerry) and Gary Arthur (Cheryl); niece of
Catherine Delores Kane; dear friend of Georgia Meadows; also survived by
six grandchildren and one great-grandchild. Relatives and friends may
call at Jefferson Funeral Chapel, 5755 Castlewellan Dr. Alexandria, VA
on Monday, March 26 and Tuesday, March 27, 2012 from 2 to 4 and 6 to 8
p.m. Mass of Christian Burial at St. Lawrence Catholic Church, 6222
Franconia Rd. Alexandria, VA on Wednesday at 11 a.m. Interment will be
at Mt. Comfort Cemetery.